Tag Archives: Alex Watts
A Rotten Fish Pong In Battambang
I hired a crap bicycle that kept losing a pedal and went in search of what I’d been told was one of the smelliest places in the world – Cambodia’s prahok-making hub, Phsar Prahok, on the banks of the Sangker…
Love And Shattered Dreams In SE Asia
This is the second part of an interview with Bangkok Noir painter Chris Coles whose new exhibition Night Vision is at Meta House, #37 Sothearos Blvd, Phnom Penh. Noir artist-witness Chris Coles has three pieces of advice for men looking…
Bangkok’s Sex Industry – A Movie In Paintings
This is the first part of an interview with Bangkok Noir painter Chris Coles whose new show Night Vision opens at 6pm on Friday at Meta House, #37 Sothearos Blvd, Phnom Penh. He will give a talk on “German Expressionism…
The Fall Of Victory Hill
A few years ago, Victory Hill was the backpacking hub of Sihanoukville with enough customers to fill the sea with gold. But since then gravity has definitely moved down the hill to Ochheuteal Beach and the now-thriving Otres Beach area….
Le Bistrot: A Rough Diamond Hidden Among Lady Bars
I thought things were going to turn quite ugly for a second, and had visions of my iPhone being thrown on the floor and crushed under a weighty boot. I was sitting at a table at Le Bistrot de Paris,…
A Public Flogging In Sihanoukville
It happened when I was drinking in a bar one night in Sihanoukville. Seats emptied and expats, tourists, and Khmer staff descended into the street, attracted by the primordial sound of someone or something in pain. There were screams and…
French Dining In Phnom Penh: Chez Gaston
We’d been urged not to review Chez Gaston by one or two regulars who loved the place the way it was, and didn’t want it frequented by trolls. But trolls don’t eat real food, we said. They live under bridges…
Phnom Penh Restaurant Reviews: La P’tite France
There is a book called The Art Of Simple French Cookery by Alexander Watt, a notorious gourmet who spent much of his life lounging around in Gallic restaurants, which perfectly captures the essence of the Parisian bistro in the 1950s….
Comedy Club Cambodia December Review: Aidan Killian
It was all arranged at the last minute when comic Aidan Killian – who some reviewer had dubbed “Ireland’s answer to Bill Hicks” – visited a friend in Phnom Penh, who got in touch with Khmer 440’s resident poet Ned…
Down and Out in South East Asia by Alex Watts
3 Comments
In the sequel to bestselling food book Down And Out In Padstow And London, failed chef and hack Lennie Nash sets off to eat his way through SE Asia, with a half-baked plan to buy a restaurant. Along the way,…