Tag Archives: food
Spit-Roast Cows Banned For ‘Inciting Violence’
One of the strangest stories of the week must surely be the government ban on spit-roasting cows in public. Apparently, pen-pushers in Phnom Penh think the sight of calf carcasses being slowly barbecued and then chopped up in full view…
Phnom Penh Restaurant Reviews: La Cita
Phnom Penh’s expat community is sufficiently large that the opening of a place that serves a fine English breakfast or good value for the money pizza is hardly noteworthy, certainly not cause for excitement. On the other hand, the emergence…
Phnom Penh Restaurant Reviews: The Lost Room
Getting there is rarely half the fun in Cambodia (dirt bike enthusiasts excepted). Even if you have your own chauffeured transport, a very good speaker system and an ice chest of beer under your feet, it still doesn’t mean you…
Prahok: My Secret Addiction to Cambodia’s Infamous Fermented Fish ‘Cheese’
For the past few weeks, I’ve been staying in a guesthouse in Phnom Penh, writing every day in the restaurant downstairs, and trying to get the printed version of my book sorted. It’s a relaxing place, filled with backpackers all…
Wake Up to a Full Cambodian – Chicken Porridge Soup
I can never be quite sure why I like this soup so much – but of all the great broths in Cambodia, and there are plenty, chicken porridge soup (bo bor sach moan) is my favourite. Maybe it’s the heavy…
Phnom Penh Restaurant Reviews: Viva Mexican Restaurant
It was never my intention for this review to be like a cactus – prickly. Indeed, taking into consideration the sum total of my Mexican gastronomic and culinary history thus far amounted to a pair of Freebird breakfast burritos, I’d…
A Cambodian Folk Tale About Soup
I’ve written a lot about how important soup is to Cambodian cooking. In fact, I don’t think I’ve ever come across a food that is so dependent on broths and liquors. There must be hundreds of varieties across the country….
Phnom Penh Restaurant Reviews: Vitking
Considering that the far western extension of street 450 does not appear on most local maps the street has a lot going on. Running along the south side of the Russian Market and, and its western end ending at the…
Phnom Penh Restaurant Reviews: Tonle Bassac Buffet
Is Gluttony such a bad sin? Really, it’s a far cry from Envy and Wrath. It could easily have been covered under Greed, don’t know why it got its own mention in the Big Seven. Could they not come up…
Cambodian Food: The Chef Hailed As A Genius By Raymond Blanc
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My nine-month quest to learn how to cook Cambodian food hasn’t been an easy one. There are only a few decent cookbooks on the subject, and even they’re filled with contradictions, making it even harder to get to the bottom…