by patcan » Wed Apr 22, 2020 10:00 pm
Only 1 day into Neil's with the peppers....The dills have been a smashing hit in the last month...15 tubs sold and down to a stock of 6.... So I figured that with my pickled jalopeno experience I would give pickling different types of peppers a try.....
The batch in the photo have a hot banana pepper ...Nice taste....I used 3 types of peppers in the 1st batch.... The upcoming 3rd batch will have short fat red peppers and banana peppers.... The 2 best I have used so far...
Only 1 day into Neil's with the peppers....The dills have been a smashing hit in the last month...15 tubs sold and down to a stock of 6.... So I figured that with my pickled jalopeno experience I would give pickling different types of peppers a try.....
The batch in the photo have a hot banana pepper ...Nice taste....I used 3 types of peppers in the 1st batch.... The upcoming 3rd batch will have short fat red peppers and banana peppers.... The 2 best I have used so far...